Pink Rose Carnation Cake Combo

RM309.00

A charming flowers and cake combination designed for birthdays, anniversaries, thank-you gifts, and special occasions.

  • Pink Roses.
  • Pink Spray Carnations.
  • Gypsophila.
  • Ruscus leaves.
  • Cake Flavours : Coffee & Walnut, Peanut Cream.
  • Cake Size : 8 inches (1 Kg).

Description

Cake Ingredients:

  • Coffee Powder, Cocoa Powder, Peanut, Walnut, Custard Cream, Full Cream Milk, Egg, Flour, Sugar, Oil, Whipping Cream.

ALLERGEN NOTICE:

  • All of our products are made in facilities that can contain allergens like milk, wheat, eggs, soy, tree nuts, peanuts, sesame and sulphites.
  • We take great care with our ingredients, but cannot guarantee that any of our products are 100% free from trace allergens.
  • Customers with food allergies or dietary concerns are encouraged to review ingredients carefully and make informed choices before consumption.

Flower Care Instructions

  • Keep flowers in a cool environment between 8°C and 22°C, away from direct sunlight, heat sources, air-conditioning vents and ceiling fans.
  • Carefully remove the wrapping and place the bouquet in a clean vase filled with fresh water.
  • Trim at least 2 cm from the stems at an angle before placing them in water.
  • Remove any leaves that fall below the waterline to help keep the water clean.
  • Change the water daily and re-trim the stems every 1–2 days for longer-lasting freshness.
  • Remove wilted flowers or leaves as needed to keep the bouquet looking fresh.

Please Note: Flowers are natural and seasonal products, so slight variations in colour, size or variety may occur. If a particular flower is unavailable, our florists may substitute it with a flower of equal or greater quality, appearance and value, while maintaining the overall look and style of the arrangement.