Vanilla chiffon cake filled with lychee cream and lychee fruit, finished with whipped cream in an 8-inch round design.
lychee-mousse-chiffon-cake

Lychee Mousse Chiffon Cake

Categories: , , SKU: WEN_PRONO2026_0128

RM188.00

Bring a subtle fruity flavor to your festivities with this lychee cream cake. A delicious lychee filling complements soft vanilla chiffon, finished with a light, airy cream layer. A popular alternative to chocolate-based cakes, it’s perfect for birthdays, special occasions, or sharing with friends and family.

  • Best For: Birthday Surprises, Anniversaries, Themed Parties, And Intimate Celebrations.
  • Size: 8 Inches.
  • Note: Consume Within 2 Days.

 

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Description

Cake Care & Storage

  • Refrigerate the cake as soon as you receive it and enjoy it within 48 hours.
  • Keep the cake in its original box or an airtight container to help maintain freshness.
  • Store cream or mousse cakes at 2°C–5°C and cheesecakes at below 10°C.
  • Take the cake out of the refrigerator 15–20 minutes before serving for a softer texture and better flavour.

 ALLERGEN NOTICE:

  • All of our products are made in facilities that can contain allergens like milk, wheat, eggs, soy, tree nuts, peanuts, sesame and sulphites.
  • We take great care with our ingredients, but cannot guarantee that any of our products are 100% free from trace allergens.
  • Customers with food allergies or dietary concerns are encouraged to review ingredients carefully and make informed choices before consumption.

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